Serves: 12
Total Calories: 248
Yield: 12
Remove crusts from bread. Cut loaf, lengthwise, into 12 bread sticks. Combine remaining ingredients and mix well . With your fingers or a knife spread mixture on all four sides of each breadstick. Place on a sprayed baking sheet and bake at 375°F 10-15 minutes or until golden brown.
This Asiago Bread Sticks recipe is from the Rhodes Bake-N-Serv Cookbook Cookbook. Download this Cookbook today.
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