Serves: 5
Total Calories: 423
Yield: 9 large muffins
Mix all ingredients and bake in large muffin tins at 400° for 10–12 minutes.
Editor’s Extra: Nice to serve with whipped pineapple cream cheese.
This Dotted Swiss Muffins recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
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