Serves: 6
Total Calories: 189

1/2 cup flour
1 1/4 teaspoons garlic salt
1/4 teaspoon black pepper
1 boneless beef chuck (about 2 1/2 lb.), cut in 1-inch pieces
3 to 6 tablespoons vegetable oil
1/2 cup celery sliced
1 (10-ounce) package crinkle-cut carrot frozen
1 (16-ounce) package frozen small onion
2 (4-ounce) cans mushrooms sliced, drained
1 tablespoon parsley dried, crushed
1/2 cup water
1 (10 1/2-ounce) can cream of celery soup condensed
1 cup dry red wine
2 teaspoons beef bouillon

Preparation Time: 30 minutes
Slow Cooker Cooking Time: 3 to 4 hours on high or 6 to 8 hours on low
Last-Minute Cooking Time: none
1. In a plastic bag, mix flour, garlic salt and pepper. Add meat and shake until meat is evenly coated with all of the flour mixture.

2. In a large skillet over medium-high heat, brown half of the meat at a time in 3 tablespoons of the oil, using additional oil as needed set aside.

3. Rinse frozen carrots and onions under hot running water to thaw slightly drain well.

4. Layer, in order, in a slow cooker, celery, meat, carrots, onions, mushrooms and parsley. Do Not Stir.

5. Add water to skillet. Cook over medium-high heat, stirring to loosen browned bits from bottom of skillet. Add soup, wine and bouillon granules. Stir until blended. Pour over mixture in slow cooker.

6. Cover and cook on high for 3 to 4 hours or 6 to 8 hours on low or until meat, celery and carrots are tender.

Serve with wide egg noodles.

Nutritional Facts:

Serves: 6
Total Calories: 189
Calories from Fat: 85

More Recipes from the Betty Crocker's Best Bread Machine Cookbook Cookbook:
"Smoked" Brisket
Almond Chocolate Chip Bread
Alpine Chicken
Brisket For A Crowd
Brown Beef Ragout
Buffet Beef With Artichokes
Buttermilk Bread
Buttermilk Rye Bread
Caraway Rye Bread
Charlie's Burgundy Beef
Cheddar Cheese and Olive Bread
Chicken Elegante
Chicken Marengo
Chinese Beef And Tomatoes
Choco-Banana Bread
Chocolate Mint Bread
Cranberry Whole Wheat Bread
Creamy Ham And Broccoli
Curried Pork
Double-Corn Jalapeno Bread
English Beef With A Twist
Family Pot Roast
Farmer's-Style Chops
French Dip Roast
Fruited Caribbean Chops
Garden Chicken Dinner
Garlic Basil Bread
Greek Olive Bread
Hearty Cassoulet
Herbed Swiss Steak
Honey Sunflower Loaf
Hungarian Stew
Italian Meat Loaf
Kentucky Burgoo
Lemon Garlic Chicken
Maggie's Stew
Milwaukee Short Ribs
Mom's Sunday Chicken
Multigrain Loaf
Oatmeal Bread
Oriental Pork Roast
Pacific Ribs
Peanut Butter Bread
Poached Chicken And Broth
Polish Kraut 'N' Apples
Potato Chive Bread
Ribs And Limas
Sauerbraten
Spanish Chicken And Rice
Spanish Stew
Spicy Apple Bread
Spoonburgers
Steak Stroganoff
Tangy Flank Steak
Teriyaki Pork Roast
Wrangler's Pot Roast