Measure the outside of your soufflé dish and add 3 inches. Cut a piece of foil that length and fold in half lengthwise. Wrap tightly around the dish so collar extends 2 to 3 inches above the rim. Fasten with tape.
Making a Collar For A Soufflé Dish comes from the Cook'n Deluxe collection. Click here to order this CD or download this brand-name recipe set right now!