Serves: 5
Total Calories: 423
Cream together butter and sugar. Dissolve baking soda in hot water and add to creamed mixture. Stir in all other ingredients. Pour into greased 9-inch pie pan. Bake at 350° for 35–40 minutes. Serve warm with ice cream or sweetened whipped cream.
Variation: For an easy/lazy brunch, double recipe and bake in a 9x13-inch pan; cut into squares for easy serving. Serve with slices of Cheddar cheese and tiny sausage links. Fresh yogurt or whipped cream cheese is good with it, too.
This Apple Pie Cake recipe is from the Best of the Best from the East Coast Cookbook Cookbook. Download this Cookbook today.
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