Serves: 5
Total Calories: 316
Yield: 3 dozen
Combine flour, sugar, baking powder, salt and nutmeg in a large bowl; set aside. In a small bowl, whisk together milk, oil, vanilla and egg. Add milk mixture to dry ingredients. Stir with a fork just until dry ingredients are moistened; do not overmix. Heat 3 to 4 inches oil to 375 degrees in a large saucepan. Drop batter by teaspoonfuls into hot oil, 5 to 6 at a time. Fry one to 2 minutes on each side, until deep golden. Drain on paper towels. Mix sugar and cinnamon; place in a brown paper bag. Drop warm doughnut holes into bag; shake until coated.
This Grandma’s Doughnut Holes recipe is from the Farmhouse Kitchen Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
