Serves: 5
Total Calories: 124
Whisk vinegar, oil, basil, mustard, salt, and pepper together. Alternate tomatoes and cheese slices on a small tray or platter. Pour dressing mixture over top. Garnish with additional basil leaves and cracked black pepper, if desired.
This Basil Trayed Tomatoes recipe is from the Fast and Fabulous Soups, Salads and Sandwiches Cookbook. Download this Cookbook today.
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