Serves: 5
Total Calories: 391
Mix peanut butter and honey. Spread on 4 slices of bread and top with remaining bread. Trim crusts. Beat eggs and milk. Cut sandwiches into 3 slices. Dip each piece in milk mixture. Cook on hot buttered griddle until browned on each side. Can sprinkle with powdered sugar. It is also good served with honey for dipping.
This Peg’s Kid-Pleasin’ French Toast recipe is from the Best of the Best from the Pacific Rim Cookbook Cookbook. Download this Cookbook today.
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