Serves: 7
Total Calories: 548

6 slices white bread
2 cups shredded Jack cheese
2 cups shredded Cheddar cheese
1 pound link sausage, cooked
1 (4-ounce) can mild diced chiles
6 eggs
2 cups milk
1 teaspoon salt
1/2 teaspoon pepper
1 tablespoon oregano
1/4 teaspoon dry mustard
1/4 teaspoon garlic powder
1/2 teaspoon paprika

Cut crust from bread. Butter one side and place buttered-side-down in 9x13-inch pan. Layer 1/2 cheeses, chopped sausage, remaining 1/2 cheeses, then chiles. Beat together eggs, milk, and spices. Pour over ingredients in pan. Cover and chill overnight.

Bake uncovered at 325° for 50 minutes. Serve with fresh fruit.

Nutritional Facts:

Serves: 7
Total Calories: 548
Calories from Fat: 354

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