Ham Tetrazzini


Serves: 4
Total Calories: 759

Ingredients

1 (10 3/4-ounce) can cream of mushroom soup
1/2 cup milk
1 1/2 cups shredded Cheddar cheese
1 pound cooked ham, diced
1 (6-ounce) package spaghetti, cooked
salt and pepper to taste

Directions:

Combine soup, milk and cheese in a large skillet over medium heat. Cook and stir until cheese melts. Stir in ham, spaghetti, salt and pepper; heat through.


Welcome family & friends home with the scent of cinnamon. Place water and a sprinkling of cinnamon and pumpkin pie spice in a kettle and set over low heat to simmer.

Nutritional Facts:

Serves: 4
Total Calories: 759
Calories from Fat: 148

This Ham Tetrazzini recipe is from the Christmas with Family & Friends Cookbook. Download this Cookbook today.


More Recipes from the Christmas with Family & Friends Cookbook:
Rosemary-Garlic Turkey
Cranberry-Pecan Stuffing
Ham with Cumberland Sauce
Mom’s Macaroni & Cheese
Pork Scallopini
Raspberry-Topped Chicken Rolls
Walnut-Sage Linguine
Mary’s Chicken
Aunt Helen’s Roast
Snowy White Mashed Potatoes
Cranberry-Apple Bake
Caramelized Sweet Potatoes
Chicken & Cornbread Dressing
Ham Tetrazzini
Lemon-Bacon Brussels Sprouts
The Juiciest Turkey Breast
Nutted Wild Rice
Tangy Beef Dijon
Spanish Chicken
Spinach-Rice Bake
Cranberry Cider Chicken
Brown Sugar-Applesauce Bake
Apricot-Glazed Chicken Breasts
Chicken Kiev
Nippy Carrots
Cran-Orange Pork Medallions
Southern-Style Cabbage
Shrimp Étouffée
Savory Cornish Hens
Green Beans & Mushroom Sauce
Grandmother’s Broccoli Casserole
Shoepeg Corn Casserole
Fancy Pants Chicken




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