Serves: 5
Total Calories: 598
Spread macaroni in a greased 2-1/2 to 3-quart casserole dish. Sprinkle with cheese, salt and pepper; pour melted butter over top. Carefully pour evaporated milk onto casserole. Bake, uncovered, at 350 degrees for one hour.
This Mom's Macaroni & Cheese recipe is from the Comfort Foods Cookbook. Download this Cookbook today.
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