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Deep Fried Sour Cream Cookies |
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Print this Recipe 1-2/3 cups unsifted all purpose flour 1 tablespoon granulated sugar 1/2 teaspoon salt 1/2 cup non-dairy sour cream 3 egg yolk, slightly beaten 2 tablespoons oil 1 teaspoon vanilla extract Shortening for frying Confectioners' sugar Mix flour, granulated sugar and salt in medium mixing bowl. Make a well in center of mixture. Set aside. Blend sour cream, egg yolks, Crisco Oil and vanilla in small mixing bowl. Pour into well in dry ingredients. Mix with fork. Transfer mixture to lightly floured surface. Knead until blended. Roll dough to 1/8-inch thickness. Cut into diamond shapes, 3 inches long and 2 inches wide. Heat 2 to 3 inches Crisco Oil in deep fryer to 375°F. Fry a few cookies at a time, about 1-1/2 minutes, or until light golden brown, turning over once. Drain on paper towels. Sprinkle with confectioners sugar or cinnamon sugar. Deep Fried Sour Cream Cookies comes from the Cook'n Deep Fried collection. Click here to order this CD or download this brand-name recipe set right now! Deep Fried Cookies Deep Fried Ice Cream Deep Fried Ice Cream-2 Donuts Applesauce Self-Turning Donuts Sugar Free Donuts Deep Fried Mars Bars Another Deep Fried Ice Cream Apple Fritters Apple Fritters/Deep Fried Deep Fried Pies Deep Fried Twinkies Fried Apple Pies Candied Banana Fritters Chinese Crullers Banana Fritters with Cinnamon Sauce Baked Custard Elephant Ears Beignets Cinnamon Zeppole Carnival Fritters Cannoli Fried Bread Cookies Cinnamon Crispas Ukrainian Pumpushky with Filling (donuts) Sweet Potato Fritters Fried Cookie Dough Fried Oreos Apple Fritters in Beer Batter Fritter Batter Sour Cream Donuts Sour Cream Donuts-2 Deep Fried Apple Rings Deep Fried Cookie Drops Deep Fried Pretzels Deep Fried Sour Cream Cookies Drop Donut Balls Fried Apple Raisin Pies Fried Bread Puffs Grandma's Apple Fritters Deep Fried Cherries Banana Fritters |
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