Serves: 5
Total Calories: 720
Yield: 6 cups

2 pounds grated Cheddar cheese (1/2 sharp)
2 garlic cloves, minced
3 tablespoons Worcestershire sauce
1/2 teaspoon salt
2 teaspoons dry mustard
1/8 teaspoon cayenne pepper
1 teaspoon liquid smoke
1 cup warm beer

Stir cheeses and garlic in mixing bowl. With a wooden spoon, mix in remaining ingredients except beer. Slowly add enough beer blending to make a smooth paste. Store, covered, in crock(s) in refrigerator. Serve at room temperature.

Fun Fact: Music can be an important element of your party. But unless you’re playing with a karaoke machine or having a dance, background music should be appropriate, and not so loud your guests cannot carry on a conversation. The younger crowd often equates loud with more fun, so you may have to try to police the volume lest the neighbors invite the police to do so.

Nutritional Facts:

Serves: 5
Total Calories: 720
Calories from Fat: 519

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