Serves: 8
Total Calories: 259
Prep time:
Cook time:
Total time:
Heat oven to 400°F. Combine crab meat, shrimp, mayonnaise, green pepper, onion, celery, salt, and Worcestershire. Pour into a buttered 2-1/2 quart casserole. Top with crushed potato chips. Sprinkle with paprika. Bake 20 to 25 minutes, until mixture is thoroughly heated.
This Mrs. John F. Kennedy’s Baked Seafood Casserole recipe is from the Secrets from the White House Kitchens Cookbook. Download this Cookbook today.
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