Serves: 5
Total Calories: 495
Brown ground beef and bacon in a large skillet over medium heat; drain. Add remaining ingredients; mix well. Pour into a lightly greased slow cooker. Cover and cook on low setting for 4 to 5 hours, stirring occasionally.
Tip: Pack a pair of whimsical salt & pepper shakers in the picnic basket. With so many clever designs, from hens & chicks to dancing veggies, they’re can’t-miss fun!
This Sweet Beans recipe is from the Summer In the Country Cookbook. Download this Cookbook today.
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