Serves: 4
Total Calories: 752
Pierce potatoes several times with a fork. Bake at 350 degrees for about one hour, until tender. Cut potatoes in half lengthwise; arrange on a platter. Set out remaining ingredients in separate bowls buffet-style so everyone can choose their own toppings.
This Baked Potato Bar recipe is from the Weeknight Dinners Cookbook. Download this Cookbook today.
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