Serves: 4
Total Calories: 64
Whisk together gravy mix, water and pepper in a bowl; set aside. Heat oil in a large skillet over medium-high heat. Add beef strips; cook and stir for 3 to 4 minutes. Stir in broccoli and gravy; bring to a boil. Reduce heat to low; cover and simmer 5 to 8 minutes, or until broccoli is crisp-tender. Serve over cooked rice or pasta, with soy sauce if desired.
This Broccoli Beef Stir-Fry recipe is from the Weeknight Dinners Cookbook. Download this Cookbook today.
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