Sugared Walnuts


Serves: 5
Total Calories: 208
Yield: 4 cups

Ingredients

1 pound walnut halves
1/2 cup butter, melted
1/2 cup powdered sugar
1 1/2 teaspoons cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon ground ginger

Directions:

Preheat a slow cooker on high setting for 15 minutes. Add nuts and butter, stirring to mix well. Add powdered sugar; mix until coated evenly. Cover and cook on high setting for 15 minutes. Reduce heat to low setting. Cook, uncovered, stirring occasionally, for 2 to 3 hours, or until nuts are coated with a crisp glaze. Transfer nuts to a serving bowl. Combine spices in a small bowl and sprinkle over nuts, stirring to coat evenly. Cool before serving. Store in an airtight container.

Nutritional Facts:

Serves: 5
Total Calories: 208
Calories from Fat: 160

This Sugared Walnuts recipe is from the 101 Easy Entertaining Recipes Cookbook. Download this Cookbook today.




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