Serves: 5
Total Calories: 494
Peel sweet potatoes while still very warm, almost hot. Mash with butter in large mixing bowl. Add brown sugar and eggs, and mix well. Pour into a greased 2- quart baking dish, and top with pecans. Bake at 350° about 30 minutes.
This Sweet Potato Praline Casserole recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
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