Serves: 4
Total Calories: 349
In a large pan over medium heat, sauté onions, celery and carrots in oil until soft. Stir in turkey cook 5 minutes, stirring frequently, until turkey is browned and crumbly. Stir in remaining ingredients, except salt, pepper and hamburger buns. Simmer, covered, 3 to 5 minutes. Season to taste with salt and pepper. Divide mixture evenly between hamburger buns to serve.
This Agave Joes recipe is from the Agave Recipes Cookbook. Download this Cookbook today.
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