Serves: 4
Total Calories: 199
Yield: 2 quesadillas
Prep time:
Cook time:
Total time:
Preheat flat top on low. While grill is preheating, prepare quesadillas.
Spread 2-3 tablespoons of peanut butter over half of each tortilla. Sprinkle marshmallows and chocolate morsels over peanut butter and top with banana slices.
Fold tortillas in half; press gently to flatten and seal. Brush both sides of tortilla with melted butter.
Place one quesadilla onto griddle; cook for 2-3 minutes on each side or until golden and chocolate is melting. Repeat with other quesadilla.
Sprinkle with cinnamon and sugar. Cut into wedges and serve.
This Peanut Butter S'more Quesadillas recipe is from the Camp Chef Cookbook Cookbook. Download this Cookbook today.
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