Serves: 30
Total Calories: 54
Preheat oven to 425°. Lightly grease a 14 x 10-inch baking sheet.
Stretch pizza dough into a 14 x 10-inch rectangle and place on baking sheet. Prick dough with a fork. Bake 8 to 10 minutes until golden brown and crisp. Place baking sheet on a wire rack.
Brush olive oil over warm crust. Break or cut crust into 30 irregular shapes, about 2 1/2 -inches each. In a small bowl, toss mozzarella and Parmesan cheeses with garlic salt. Sprinkle evenly over pieces of crust.
Just before serving, broil the desired number of pieces until cheese melts. Serve immediately with warm marinara sauce for dipping.
*For a less salty snack, use 1/16 teaspoon garlic or onion powder in place of the garlic or onion salt.
To heat marinara sauce, place sauce in a 2-cup microwavable bowl or serving dish cover with waxed paper. Microwave at 100% power (700 watts) 1 1/2 to 2 minutes until hot, stirring once. Transfer to a serving dish. Use as a dipping sauce.
This Italian-Style Bread recipe is from the Tasty Tidbits Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
