Serves: 4
Total Calories: 178
Preheat oven broiler to 450 degrees F. Peel and thinly slice enough potatoes to make about 3 cups. Toss oil into sliced potatoes until all slices are coated. Rub oil generously into shallow baking dish and arrange potatoes evenly over bottom of dish so that potatoes are only about 2 slices deep. Broil potatoes about 6 inches from source of heat for 5 to 7 minutes, until potatoes are golden brown. With spatula, turn potatoes over, sprinkle with salt and pepper to taste and continue to broil until potatoes are tender and golden brown.
This Oven-Fried Potatoes recipe is from the Managing Your Meals Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
