Serves: 12
Total Calories: 158

1 1/2 cups all-purpose flour
1/2 cup currants or raisins
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1 cup shredded reduced-fat mozzarella cheese
3/4 cup nonfat buttermilk
2 tablespoons olive or vegetable oil
1 egg

Heat oven to 375°. Spray round pan, 9x1 1/2 inches, with nonstick cooking spray. Mix flour, currants, baking powder, salt and baking soda in large bowl. Stir in remaining ingredients. Spread in pan. Bake 30 to 35 minutes or until golden brown. Cool 10 minutes before cutting. Serve warm.
1 Serving: Calories 135 (Calories from Fat 45) Fat 5g (Saturated 2g) Cholesterol 25mg Sodium 210mg Carbohydrate 18g (Dietary Fiber 1g) Protein 5g.

From "Betty Crocker's Best of Healthy & Hearty Cooking." Text Copyright 1998 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutritional Facts:

Serves: 12
Total Calories: 158
Calories from Fat: 59

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