Serves: 5
Total Calories: 347
Yield: 30 cookies
In a medium skillet, combine almonds with remaining ingredients. Cook over medium heat till butter melts, then stir and remove from heat. Drop by half teaspoonfuls, 3 inches apart, onto greased baking sheet. Bake at 350° for 8 minutes, or until lightly browned. Cool slightly. Remove from baking sheet with broad spatula and roll around the handle of a wooden spoon. If cookies become hard on sheet, return to oven for a few minutes to soften.
This Almond Handle Cookies recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
