Serves: 5
Total Calories: 784
In medium mixing bowl, beat together butter, sugar, and almond extract till fluffy. Gradually add flour, then nuts, beating well. Shape dough into roll, wrap in wax paper, and refrigerate for a couple of hours. Preheat oven to 325°. Slice roll into 1/4-inch-thick cookies, and bake 20 minutes. Sprinkle hot cookies with additional sugar, if desired.
This Nutty Sugar Cookies recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
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