Serves: 5
Total Calories: 373
Brown meat and seasoning in large skillet until tender; drain. Place meat mixture in bottom of 3-quart casserole dish. Top with green beans; season with black pepper to taste, if desired. Spread layer of mashed potatoes over green beans and top with shredded cheese. Bake in 350° oven 25–30 minutes.
Editor's Extra: If you can't find frozen seasoning blend in the frozen vegetable section of your grocery store, you can make up your own mix of chopped onions, bell peppers, celery, and parsley.
This Farmer's Pie recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
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