Serves: 5
Total Calories: 482
Mix all ingredients except peaches in greased, 9x13-inch casserole. Pour in peaches. Bake in 350° oven for 45–50 minutes. Crust will rise to the top.
Editor’s Extra: Sprinkle top with sugar and drizzle on a little butter rum. Place back in oven for 5 minutes.
This Lazy Peach Cobbler recipe is from the Best of the Best from the Deep South Cookbook Cookbook. Download this Cookbook today.
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