Celebration Ham


Serves: 4
Total Calories: 460

Ingredients

* See note below.
1 cup champagne or white grape juice
3 tablespoons sugar
1 tablespoon cornstarch
1 tablespoon red currant jelly red jelly
1/8 teaspoon nutmeg ground (optional)
2 peaches peeled and sliced, or 12 frozen peach slices
1 pound ham (about 4, 1/2 -inch thick cooked cooked slices)

Directions:

* Cooking Time: 12 to 13 minutes Power: 100% (700 watts) 50% (350 watts) In a 4-cup microwavable measuring cup or bowl, place champagne or grape juice, sugar, cornstarch, jelly and, if desired, nutmeg. Whisk until blended. Add peach slices. Microwave, uncovered, at 100% power (700 watts) for 5 minutes or until sauce comes to a boil, stirring after 3 minutes. Cover and set aside.

In a 12 x 8 x 2-inch microwavable dish, place ham in a single layer. Cover with plastic wrap, turning one corner back. Microwave at 50% power (350 watts) for 7 to 8 minutes or until heated through.

To serve, top ham with peach slices and glaze.

Nutritional Facts:

Serves: 4
Total Calories: 460
Calories from Fat: 0

This Celebration Ham recipe is from the More From Your Microwave Cookbook. Download this Cookbook today.


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