Serves: 4
Total Calories: 229
* Cooking Time: 12 minutes Power: 100% (700 watts) Standing Time: 2 minutes Cook noodles in boiling water according to package directions. Drain and set aside (you will need about 2 cups cooked).
Meanwhile, place frozen vegetables in a large microwavable bowl. Cover with a glass lid or plastic wrap, turning one edge back. Microwave at 100% power (700 watts) for 3 minutes. Drain if necessary. Add ham, mushrooms and Italian herbs. Toss lightly to blend. Stir in 1/2 cup of the sauce set aside.
Place noodles in a shallow 2-quart microwavable dish. Stir remaining 1/2 cup sauce into noodles.
Spread vegetable mixture over noodles, pressing ham cubes into sauce. Cover with a glass lid or plastic wrap, turning one edge back. Microwave at 100% power for 9 minutes or until heated through.
Sprinkle with cheese. Cover and let stand for 2 minutes before serving.
This Ham And Noodle Medley recipe is from the More From Your Microwave Cookbook. Download this Cookbook today.
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