2 1/2 cups frozen broccoli cut if large
1 10 1/2-ounce can cream of mushroom soup condensed
5 cheese hot dogs cut in 1/2 -inch pieces
2 tablespoons milk
1/8 teaspoon black pepper
16 round buttery crackers
Preheat oven to 375°.
Cook broccoli according to package directions MW; drain well. Place in a shallow 1 1/2 -quart round baking dish; set aside.
Meanwhile, in a 2-quart saucepan, mix soup, frankfurters, milk, and pepper. Over medium heat, cook 8 minutes or until hot, stirring occasionally. Pour over broccoli.
Bake for 15 to 20 minutes or until center is heated through.
Meanwhile, place crackers in a small reclosable plastic bag. Press out excess air and seal. Using a rolling pin, crush crackers (you will have about 3/4 cup). Sprinkle over baked casserole just before serving.
Serve with hot rolls and fruit gelatin.
Frankfurter Divan Casserole comes from the Cook'n Deluxe collection. Click here to order this CD or download this brand-name recipe set right now!