Serves: 5
Total Calories: 219
In a large skillet, sauté meat, onions, and garlic in oil till brown; drain. Combine tomato sauce with water and add to mixture. Bring to a boil. Add string beans, salt and pepper. Cover. Reduce heat and cook over medium heat about 45 minutes or until beans are cooked.
This Ground Meat with Green Beans (Fasolakia Me Kima) recipe is from the Recipe Hall of Fame Fresh from the Farmers Market Cookbook Cookbook. Download this Cookbook today.
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