Serves: 8
Total Calories: 57
In a large skillet, heat oil over medium-high. Cook and stir the carrots, onion, cabbage and green pepper for 5 minutes. Add remaining ingredients cook and stir about 5 minutes longer or until the vegetables are cooked to desired doneness.
© Copyright Reiman Publications, 1993-1997
This Skillet Vegetable Side Dish recipe is from the Taste of Home Family Favorites Cookbook. Download this Cookbook today.
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