Serves: 5
Total Calories: 1,283
Beat sugar, eggs, and shortening together. Stir in molasses followed by water mixture and raisins.
Add dry ingredients and mix well. Stir in vinegar. Drop on lightly greased cookie sheets. Bake at 350° for 12–15 minutes depending on size.
This Soft Molasses Cookies recipe is from the Best of the Best from The Northeast Cookbook Cookbook. Download this Cookbook today.
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