Serves: 6
Total Calories: 226
Heat oil in a large skillet over medium-high heat. Add chicken; cook 4 minutes on each side, or until golden and juices run clear. Remove chicken to a lightly greased 3-quart casserole dish. Stir together dressing, jam and soup mix in small bowl; pour over chicken. Bake, covered, at 350 degrees for 45 minutes, or until chicken is cooked through.
Fill a watering can with garden tools, seed packets and a gift card to a favorite nursery... a gardening friend will be so tickled!
This Ruby’s Catalina Chicken recipe is from the Christmas with Family & Friends Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
