Serves: 5
Total Calories: 156

2 (10-ounce) packages frozen chopped spinach, cooked and well drained
6 tablespoons finely minced onions
1/4 cup margarine, melted
1 teaspoon salt
3/4 teaspoon black pepper
6 tablespoons heavy cream or evaporated milk
6 tablespoons grated Parmesan cheese
2 tablespoons cream cheese, softened
Tabasco (optional)
1 Italian bread crumbs

Cook spinach according to package directions in unsalted water. Drain. Sauté onion in margarine. Add drained spinach, salt and pepper to taste. Pour in milk. Add cheeses and Tabasco. Mix well. Before serving, place in baking dish and top with buttered Italian bread crumbs and bake at 375° for 10–15 minutes. Freezes well.

Nutritional Facts:

Serves: 5
Total Calories: 156
Calories from Fat: 119

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