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Baked Ham. Cheese And Eggs

Serves: 4

Print this Recipe


   6 eggs
   1/4 cup half and half
   4 ounces muenster cheese cut in 1-inch cubes (about 1 cup)
   4 ounces ham boiled cut in 1/2 -inch cubes (about 3/4 cup)
   1 tablespoon parsley chopped
   2 teaspoons butter


In a medium bowl, lightly beat eggs and half-and-half.

Add cheese, ham and parsley to the egg mixture. Mix lightly.

In a 9-inch glass pie plate, place butter. Microwave at 100% power (700 watts) for 30 to 45 seconds or until butter is melted. Pour in egg mixture. Microwave at 100% power for 4 to 6 minutes or until eggs are set but moist, stirring every 2 minutes.


Baked Ham. Cheese And Eggs comes from the Cook'n Deluxe collection. Click here to order this CD or download this brand-name recipe set right now!







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