Trailer Treat


Serves: 5
Total Calories: 225

Ingredients

1 medium onion, chopped
3 tablespoons margarine
1 pound franks, quartered
1 teaspoon salt
1 tablespoon flour
1 1/2 teaspoons chili powder
2 (15-ounce) cans kidney beans
1 (16-ounce) can stewed tomatoes
1 (12-ounce) can corn kernels, drained

Directions:

Sauté onions in melted margarine. Add franks. Heat until franks are cooked and onions are lightly browned. Blend together salt, flour, and chili powder. Add mixture to onions and franks. Add beans, tomatoes, and corn. Simmer, covered, about 15 minutes.

Variation: May use 1 (15-ounce) can kidney beans, drained, 1 (15-ounce) can baked beans, 1 (10 3/4 -ounce) can tomato soup, 1 (16-ounce) can tomatoes, and 1 (12-ounce) can corn, drained.

Nutritional Facts:

Serves: 5
Total Calories: 225
Calories from Fat: 34

This Trailer Treat recipe is from the Best of the Best from the Mountain West Cookbook. Download this Cookbook today.


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