Serves: 4
Total Calories: 74
1. In small bowl, combine all ingredients mix well. Pour mixture over 1 to 2 lb. of steak. Cover refrigerate at least 2 hours to marinate.
2. Grill or broil as desired, spooning or brushing marinade over steaks halfway through cooking. Discard any remaining marinade.
Nutrition Information: Not possible to calculate because of recipe variables.
This Soy Sauce Marinade recipe is from the Cook'n with Pillsbury Cookbook. Download this Cookbook today.
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