Serves: 4
Total Calories: 68
Combine eggs, milk, 1/4 cup agave and vanilla. Beat until mixed but not foamy. Combine remaining 1/4 cup agave and cinnamon in small bowl mix well. Place 4 (6-ounce) custard cups in 8-inch square baking dish. Spoon 1 tablespoon agave-cinnamon mixture into each custard cup divide egg mixture into each custard cup. Place baking dish on middle rack of oven pour boiling water into baking dish around custard cups to 1-inch depth. Bake at 325°F for 30 to 45 minutes or until knife inserted near center comes out clean. Serve warm or cold. Loosen edges of individual custards with spatula or knife invert onto dessert plates.
This Classic Agave Flan recipe is from the Agave Recipes Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
