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Chocolate-Peppermint Delight |
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Serves: 9 Print this Recipe2 cups vanilla wafers, crushed 1/4 cup margarine melted 1/2 cup butter 1 1/2 cups powdered sugar 3 eggs 2 squares unsweetened baking chocolate, melted 1 cup whipped cream 8 ounces miniature marshmallows 1/2 cup peppermint candies crushed Mix vanilla wafers with melted margarine and press into an 8x8-inch pan. Cream butter and powdered sugar till fluffy. Add eggs and continue to beat; slowly add chocolate. Spread mixture on top of vanilla wafers; chill. Whip cream till stiff and combine with marshmallows. Spread over chocolate layer. Sprinkle crushed peppermint candy on top. Refrigerate several hours before serving. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
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