Serves: 2
Total Calories: 1,460
Divide ingredients in half. For each pizza, cover crust with provolone cheese. Stir garlic into sauce, then spread over provolone. Top with sausage, then sprinkle with Italian seasoning. Layer in order, olives, mushrooms, green pepper and pepperoni. Sprinkle with mozzarella cheese.
Bake one pizza on a hot baking sheet in a 400° oven for 15 minutes or until golden brown. Bake second pizza on hot baking sheet.
This Classic All-American Pizza recipe is from the Recipe Treasury Cookbook. Download this Cookbook today.
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