Serves: 4
Total Calories: 736
In a large serving bowl, combine lettuce, cheese, onion and corn chips. In a small mixing bowl, combine chili sauce and oil. Toss chili sauce mixture over lettuce mixture until coated.
From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Corn Chip Salad recipe is from the Gooseberry Patch: Country Quick & Easy Cookbook. Download this Cookbook today.
