Serves: 6
Total Calories: 318
In a medium serving bowl, combine gelatin and water stir until dissolved. Add cream cheese, mayonnaise and vinegar mix until blended and refrigerate until partially set. Add carrot and pineapple mix well and chill until set.
From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Creamy Orange Salad recipe is from the Gooseberry Patch: Country Quick & Easy Cookbook. Download this Cookbook today.
