Serves: 10
Total Calories: 206
In a large serving bowl, combine bread cubes, tomatoes and juice, onion and basil. Pour on olive oil and toss to coat. Salt and pepper to taste.
From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Italian Bread Salad recipe is from the Gooseberry Patch: Country Quick & Easy Cookbook. Download this Cookbook today.
