Serves: 5
Total Calories: 280
Cook broccoli and onion covered in a small amount of boiling water 10 minutes; drain. Place in lightly greased 9-inch pie plate; sprinkle with ham and cheese. Combine remaining ingredients in blender or mixing bowl. blend or mix until smooth. Pour over broccoli mixture; bake at 375° for 25–30 minutes or until set. Let stand 5 minutes before serving.
This Easy Broccoli Quiche recipe is from the Recipe Hall of Fame Fresh from the Farmers Market Cookbook Cookbook. Download this Cookbook today.
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