Serves: 5
In grilling, as in friendship, sometimes it's wisest to be direct.
"I drank WHAT?" -- Socrates
"There is no sauce in the world like hunger." -- Miguel Cervantes, Don Quixote
"When you come to a fork in the road, take it." -- Yogi Berra
"God is in the details." -- Ludwig Mies van der Rohe
Appetite comes with eating. -- French Proverb
"I like mine with lettuce and tomato, Heinz 57 and French fried potatoes, Big kosher pickle and a cold draft beer, Well, good God Almighty, which way do I steer...?!" -- Jimmy Buffet, Cheeseburger in Paradise
"What is patriotism but the love of the good things we ate in our childhood?" -- Lin Yutang
I complained that I had no steak until I met a man who had no grill....
"Nothing takes the taste out of peanut butter quite like unrequited love." -- Charlie Brown
"My mother's menu consisted of two choices: Take it or leave it." -- Buddy Hackett
A smiling face is half the meal. -- Latvian Proverb
"And then there was pork." -- John Egerton
Sooooo-Weee! Swine in Latin is "sus" or "suis." The latter form is quite possibly the origin of the hog call of pig farmers. These two syllables may have earned swineherds enviable titles such as Boss Hog or Queen of the Hog Call....
The good supper is known by its odor. -- Moroccan Proverb
"One can say everything best over a meal." -- George Eliot
If the spit is right, then the meat is right. -- Indian Proverb
"Men like to barbecue. Men like to cook only if danger is involved." -- Rita Rudner
"What is sauce for the goose may be sauce for the gander, but it is not necessarily sauce for the chicken, the duck, the turkey or the Guinea hen." -- Alice B. Toklas
"There's a fine line between fishing and just standing on the shore like an idiot." -- Steven Wright
"Many go fishing all their lives without knowing that it is not fish they are after." -- Henry David Thoreau
Give a man a fish and you feed him for a day. Teach a man to fish and you feed him for life. Teach him how to grill that fish and you give him reason to live!
"The two best times to fish are when it's rainin' and when it ain't." -- Patrick F. McManus
"Kissing don't last: cookery do!" -- George Meredith
"One farmer says to me, 'you cannot live on vegetable food solely, for it furnishes nothing to make bones with'...walking all the while he talks behind his oxen, which, with vegetable-made bones, jerk him and his lumbering plow along in spite of every obstacle." -- Henry David Thoreau, Walden
"Time ripens all things. No man is born wise." -- Miguel Cervantes
"I have made a lot of mistakes falling in love, and regretted most of them, but never the potatoes that went with them." -- Nora Ephron, Heartburn
"Lettuce is like conversation: It must be fresh and crisp, and so sparkling that you scarcely notice the bitter in it." -- Charles Dudley Warner
"It takes four men to dress a salad: a wise man for the salt, a madman for the pepper, a miser for the vinegar, and a spendthrift for the oil." -- Anonymous
"To make a good salad is to be a brilliant diplomatist-the problem is entirely the same in both cases. To know exactly how much oil one must put with one's vinegar." -- Oscar Wilde
"I generally avoid temptation unless I can't resist it." -- Mae West
You cannot satisfy hunger by drawing a cake. -- Chinese Proverb
From Weber’s Big Book of Grilling. Copyright © 2001 Weber-Stephen Products Co. All rights reserved. First published by Chronicle Books LLC, San Francisco, California.
This _Quotes recipe is from the Weber's Big Book of Grilling Cookbook. Download this Cookbook today.
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