Serves: 5
Total Calories: 38
Yield: 1/3 cup
Mix all ingredients together and store in a shaker. Use like salt and pepper to season food during cooking and at the table.
Tip: Tuck a terra-cotta warming tile into a napkin-lined basket of freshly baked rolls or muffins to keep them warm and tasty all through dinner.
This House-Blend Seasoning recipe is from the Weeknight Dinners Cookbook. Download this Cookbook today.
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