Serves: 6
Total Calories: 413
In a greased 2-1/2 quart casserole dish, mix together all ingredients except tortilla chips. Bake, uncovered, at 350 degrees for 45 to 50 minutes, until hot and bubbly. Top with crushed chips just before serving.
Tip: The secret to serving a hearty homestyle casserole on a busy weeknight! Simply prepare a favorite casserole recipe the night before, cover and refrigerate. Just add 15 to 20 extra minutes to the baking time.
This Tamale Pie Casserole recipe is from the Weeknight Dinners Cookbook. Download this Cookbook today.
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