Serves: 16
Total Calories: 76
BREAD MACHINE DIRECTIONS:
Place all ingredients into pan. Select "Normal" program. Press "Start."
CONVENTIONAL OVEN DIRECTIONS:
Place all ingredients into pan. Select "Dough" program. Press "Start." Most bread machines will beep at the end of the program. Press "Stop/Reset" remove dough. Divide into 3 parts. Roll each third into 12-inch ropes. Pinch top ends together. On a greased cookie sheet, loosely braid. Tuck ends under to seal. Cover let rise in warm place until almost doubled, about 30 minutes. Bake at 400°F 25 to 30 minutes or until golden brown. Remove from cookie sheet.
HONEY GLAZE:
Combine all ingredients mix well. Brush Honey Glaze on br4ad while still warm.
This Easy Egg Braid recipe is from the Agave Recipes Cookbook. Download this Cookbook today.
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